How to Reheat Domino’s Garlic Bread in an Air Fryer | Crispy, Buttery & Better Than Fresh!

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Few kitchen disappointments feel worse than biting into leftover garlic bread that’s turned soggy or chewy overnight. If you’ve ever tried reviving Domino’s garlic bread in the microwave (and ended up with a sad, rubbery mess), there’s a better way. Reheating garlic bread in an air fryer gives you that fresh-from-the-oven crunch with a soft, buttery center, and it only takes a few minutes.

In this post, you’ll learn exactly how to reheat Domino’s garlic bread in an air fryer so it tastes just as good (if not better) than the day you bought it.

Why Reheating Garlic Bread in an Air Fryer Works

An air fryer works like a compact convection oven. It circulates hot air around the food at high speed, creating a crisp exterior while keeping the center warm and soft.

Here’s why it’s ideal for Domino’s garlic bread:

  • Even heat circulation: Avoids soggy or burnt patches.
  • Crispy crust restoration: Brings back that crunchy, golden edge.
  • Speed: Preheats quickly and reheats bread in under 5 minutes.
  • No oil needed: It keeps the buttery texture balanced, not greasy.

Essentially, an air fryer mimics the environment of a pizza oven on a smaller scale—perfect for reviving restaurant-style garlic bread without drying it out.

What You’ll Need

Before you start, gather these simple tools and ingredients:

  • Air fryer (any brand or size)
  • Domino’s garlic bread or garlic breadsticks (refrigerated or room temperature leftovers)
  • Tongs for safe handling
  • Small piece of foil or parchment (optional, to prevent crumbs in the basket)
  • (Optional) A tiny dab of butter or garlic spread to refresh flavor

Substitute Tips:

  • If you don’t have foil, use an air fryer liner or reusable silicone mat.
  • Unsalted butter or olive oil spray can replace garlic spread for lighter flavor.
  • [Food-Grade Stainless Steel Construction]: Rust-proof, durable material ensures safe contact with food—suitable for dail…
  • [High Heat Resistance]: Withstands temperatures up to 400°F (204°C), safely handling hot foods, pans, or grill items wit…
  • [10-Inch Ergonomic Length]: Ideal size for reaching deep pans, air fryers, or BBQ grills—keeps hands away from heat whil…

Guide to Reheat Domino’s Garlic Bread in an Air Fryer

1. Preheat the Air Fryer

Set your air fryer to 350°F (175°C) and let it preheat for 2–3 minutes.

Why? Preheating ensures even reheating and prevents the bread from over-toasting on the outside before the inside warms through.

2. Arrange the Garlic Bread

  • If you have Domino’s garlic bread slices, place them in a single layer in the basket—don’t stack them.
  • If it’s garlic breadsticks, make sure they’re spaced slightly apart so air can circulate.

Tip: Line the basket with foil if you want easier cleanup—but don’t cover the entire surface. Leave some open space for airflow.

3. Reheat for 3 to 4 Minutes

  • Heat for 3 minutes if your bread is at room temperature.
  • Go up to 4–5 minutes if it’s cold from the fridge.
  • Check halfway through to avoid over-browning.

When done, the crust should feel crisp, and the center should be warm and soft.

4. Optional: Refresh the Flavor

If your bread has lost some of its buttery sheen, spread a tiny swipe of garlic butter or drizzle olive oil before serving. Sprinkle a pinch of parsley or Parmesan for that restaurant touch.

Pro Tips & Best Practices

  • Don’t overcrowd the basket. Overlapping pieces will reheat unevenly and trap moisture.
  • Avoid very high temperatures. Anything above 370°F can burn the crust before the center warms.
  • Use leftover garlic butter for a flavor boost. A quick brush instantly refreshes the aroma and taste.
  • Check the bread after 2 minutes. Every air fryer model varies slightly—adjust time as needed.
  • Serve immediately. Once reheated, garlic bread cools quickly and may lose crispness on sitting.

Mistakes to Avoid:

  • Microwaving—it traps steam and makes bread rubbery.
  • Wrapping in foil during reheating—it deprives the bread of airflow and prevents crisping.
  • Leaving it open on high heat—it can burn before heating through.

Common Questions About Reheating Domino’s Garlic Bread in an Air Fryer

1. How long should I reheat Domino’s garlic bread in the air fryer?

Generally 3–4 minutes at 350°F is ideal. Thicker garlic bread or pieces from the fridge may need an extra minute.

2. Should I wrap the garlic bread in foil?

Only partially if you want to reduce crumbs—but avoid fully wrapping it. Air circulation is key for crisping.

3. Can I reheat frozen Domino’s garlic bread in an air fryer?

Yes! Preheat to 350°F, then heat for 6–8 minutes. Flip halfway through for even warming.

4. How do I keep leftover garlic bread from drying out?

Store it in an airtight container or wrapped in foil at room temperature for one day, or refrigerate up to 3 days. When reheating, add a light butter brush to restore moisture.

5. Can I reheat garlic bread with cheese in the air fryer?

Absolutely! For cheesy garlic bread, lower the temp slightly to 330°F and heat for 3–4 minutes so the cheese melts without over-browning.

6. Is reheating in the oven better than the air fryer?

Both work well, but the air fryer is faster, uses less energy, and delivers a similar crispy texture. For large batches, the oven might be more practical.

When Not to Use This Method

Avoid using the air fryer if:

  • Your garlic bread is very thin or already crisped—it could turn too hard.
  • The bread has creamy toppings or sauces that could melt and make a mess.
  • You need to reheat large quantities—the oven may be more efficient.

Alternative Methods

MethodTemperatureTimeResultProsCons
Oven350°F8–10 minsEven, crispGood for large batchesSlower preheat
Toaster Oven350°F5–7 minsSimilar to air fryerCompactSlightly uneven reheating
Microwave + Oven Trick20 sec + 2 mins at 400°F2–3 mins totalSoft center, crisp crustFaster than ovenNeeds two appliances

If you don’t have an air fryer, the toaster oven is your next best bet for small portions.

Conclusion

Reheating Domino’s garlic bread in an air fryer is the quickest, most reliable way to bring your leftovers back to life. With just a few minutes at 350°F, you can restore that buttery crunch and fluffy interior—without sogginess or dryness.

Quick recap:

  • Preheat air fryer to 350°F
  • Add bread in a single layer
  • Heat 3–4 minutes until crispy
  • Refresh with a touch of garlic butter if desired

So next time you’ve got leftover garlic bread from Domino’s, skip the microwave. The air fryer gives you a crispy, restaurant-quality result with almost zero effort—making your leftovers taste brand-new again.