If I were to drink one cocktail for the rest of my life, it just might be this spicy cucumber marg. One of my favourite things about living in North America is the jalapeno inspo being everywhere when it comes to cocktails. Tajin on the rim? Wegotchu. Casamigos freshly shaken with ice and jalapenos? No problem. Gone are the sad sad days of ordering a pineapple marg with my brunch and being served something wit[...]
There's something about fall that just makes a girl want to bake. It's my first fall in Vancouver, and I've taken it on in full force, orange leaves, Aritzia sweaters, rain boots and pumpkin spice everywhere. I literally count down to pumpkin spice season and usually all of my fall baking revolves around cramming pumpkin into everything that I possibly could. Buuuut, after discovering the apple crisp shaken[...]